Hungry? Want a nice three course meal? Well, I just finished photographing a number of restaurants for the March Food Issue and I can make some suggestions. Open with smoked, curried Trout salad at Nectar in Mt. Lookout; move on to roasted chicken (Amish, free range chickens) & goat cheese risotto at the Wildflower Cafe in Mason; and finish with chocolate pot de creme (with salted caramel & toffee popcorn) at Honey, in Northside.